W008 United States Slaughtering at Federally Inspected Packing Plants - Criteria - Page 1

Weekly report of Red Meat Slaughter at Federal Facilities, for a selected week with comparison to prior year and year to date values and percentage change current year to prior year - cattle, calves, hogs, sheep/lamb.

Data lags 2 weeks.

Note about the report





The information in the report is believed to be accurate but is not warranted.
Reasonable efforts have been made to provide a report that is accessible to all parties.
Please send an e-mail to aafc.redmeat-vianderouge.aac@canada.ca if you are unable to access the report.
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