A026 Annual Summary of Beef Carcasses Graded in Federally/Provincially Inspected Packing Plants by Region - Criteria - Page 1

Annual Summary of Beef Carcasses Graded in Federally Inspected Packing Plants by Region and a 5 year national comparison

Note about the report







The information in the report is believed to be accurate but is not warranted.
Reasonable efforts have been made to provide a report that is accessible to all parties.
Please send an e-mail to aafc.redmeat-vianderouge.aac@canada.ca if you are unable to access the report.
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