009D Average Warm Carcass Weights of Federally Inspected Plants - Criteria - Page 1

Report displays the average warm carcass weights for a selected year

The information in the report is believed to be accurate but is not warranted.
Reasonable efforts have been made to provide a report that is accessible to all parties.
Please send an e-mail to aafc.redmeat-vianderouge.aac@canada.ca if you are unable to access the report.
Back